Hello! I’m coming out of blog hibernation because as I was cutting up bananas to freeze the other day, it occurred to me that sharing my method might be helpful. 🙂 I’ve been doing this for years and years, and not only does it save us money, it results in pretty, uniform chunks that can…
Over the years, I’ve more or less stuck to the same vegan macaroni and cheese recipe. It is so delicious that even in times when my family has gone back to “just vegetarian,” we always make our mac and cheese vegan. It doesn’t really taste like cheese, but it has that savory, creamy, totally…
Oh my, I blinked my eyes and here we are in November! How did it get here so quickly? I have not been the most regular of bloggers, but I didn’t want to leave anybody hanging for those Thanksgiving plans. Perhaps you are a new vegan and you are not sure how to make some…
A few weeks ago, I had a free evening and was flipping through my Amazon Prime account on the TV looking for something interesting to watch. I stumbled upon a documentary called Vegucated – right up my alley! An hour and 17 minutes later, I couldn’t get the smile off my face. It was that…
On New Year’s I announced that I was making weight loss a priority for myself this year, and I’ve been meaning to follow up with a “how it’s going” post. But I’ve been reluctant to do so. I had hoped to lose weight a little more quickly and continuously, and have a spectacular success story…